#vegansofig

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The perfect breakfast on a stormy , gray and rainy sunday: oatmeal! Okay , to me every day is a perfect day to eat oatmeal 😄 topped with frozen blueberries , chocolate , banana , tahin and chocolate. Btw , banana and tahin is such a good combo! You need to try it! 🇩🇪 Ich hoffe ihr hattet einen schönen Sonntag! Bei dem Wetter gibt es nichts besseres als Oatmeal! Okay , bei mir ist jeder Tag der perfekte Tag für Oatmeal 😂 diesmal mit Banane , Blaubeeren , Schoki und Tahini - habt ihr schon mal Banane mit Tahini probiert Wenn nein , dann macht das mal 🤩 👉🏻Recipe for my porridge: 👉🏻 50g oats , 10g chia seeds/ flax seeds 👉🏻 bring with 300-350ml water to a boil 👉🏻 reduce heat , add 25g protein powder [ or use 75g oats ] , pinch of salt and sweetener of choice 👉🏻 optional: add 1 tsp of psyllium husk or locust bean gum 👉🏻 let it sit for 5-10 minutes 👉🏻 add more water until desired consistency 👉🏻 add toppings!

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🔥Vegan Flamin’ Hot Wings🔥soy+wheat protein on a sugar cane stick 💦 deep fried in our designated vegan fryer then served with vegan ranch and spicy garlic cream sauces 💦Curbside Pickup , In-Person Pickup , Delivery via our own internal drivers up to 3.5 miles outside our location at 1385 9th Ave in THE BEST CITY IN THE WORLD 💚🎉 or delivery/pickup via Postmates 👅 Call us at 415-665-8088 , visit our website , or download our app ✨ thank you to @bombassdankassvegankush for the 🔥pic 💯 . . . 📍Located in the Inner Sunset District of San Francisco , 1385 9th Avenue , corner of 9th & Judah

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Crispy , spicy , and a little bit naughty 🔥 These buffalo cauliflower poppers give you a satisfying deep-fried crunch , and a serving of vegetables too 🥦 It's a win-win if you ask us. 📸 by @veganfoodgal

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I may have ordered a bit too much 😂 @vegremlins recommended Bhindis in Brighton and it was delicious AND you can make everything dairy free which I haven't seen before 🤟 I tried the vegetable ceylon , chana masala and saag aloo ☺️ absolutely stuffed now! . . . . #vegan #veganfood #veganindianfood #veganuk #veganbrighton #veganjunkfood #junkfoodvegan #whatveganseat #vegansofig #vegansofinstagram #vegancurry #veganaf #brightonfood #veganfoodblogger #veganfoodshare #veganmealideas #veganinspiration

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​Roasted Cauliflower & Curry Soup by @thevegansara  💛 Creamy and comforting. Find this delicious soup recipe below: ​ ​What you need: 1 large cauliflower chopped into florets (2 lbs) , 3 tbl coconut oil , 1 onion diced , 1 leek diced - using white/light greens parts , 3 tbl tomato paste , 2 cloves of garlic minced , 1 inch peeled & ginger grated , 1 tbl curry powder , 2 tsp cumin , 1/2 tsp turmeric , 6 cups veggie broth , 1 cup cooked yellow split peas (sub golden/red lentils) , 1 bay leaf ,juice of 1/2 lemon , 1 tsp Garam Masala Toppings: reserved roasted cauliflower , fresh herbs such as basil , chives & zoodles (spiralized zucchini) optional. ​ ​What you do: 1️⃣ In a large bowl add 1 tbl of melted oil to cauli florets season with salt & pepper , place on parchment lined baking sheet. Roast 425 F 20-25 min until edges get brown & caramelized 2️⃣ In a large pot or dutch oven , heat oil on med and sautée onions & leek till translucent about 5-7 min 3️⃣Mix in tomato paste ,garlic , ginger , & the rest of seasonings for 1 min until you can smell spices 4️⃣Add Broth , lentils , cauliflower ( reserving 1 cup for soup topping ) bay leaf and bring to a boil then simmer 15-20 min 5️⃣ Use immersion blender , or blend in blender in batches till smooth. Add lemon juice & garam masala. Adjust seasonings. Top with reserved roasted cauliflower & fresh herbs. Enjoy! ​. ​For more plant-based recipes you can try at home , hit the link in our bio to sign up to our weekly newsletter! Each Monday , we'll send you our 7 favourite recipes - for free! ​ ​ #veganfoodshare #plantbasedfood #veganrecipes #veganfood #veganrecipe #vegansofig #healthy #whatveganseat #veganbowls #plantbased

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J’aime beaucoup les pâtes japonaises types Udon. C’est super dans une soupe , mais j’aime bien essayer d’autres approches. Ici je les ai fait sauter avec du tofu fumé , des champignons shiitake et de l’ail noir , finies avec une crème au miso rouge… Très simple à faire , pour un résultat délicieux ! 🍜😋 #vegan #vegansofig #veganporn #veganfood #lockdownmeal

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days spent outdoors followed by 70 degree nights and pajamas and balcony cheesecake yogurt bowls 🥰🥰🥰🥰🥰 little things are the big things that get me throughhhh. Made the pumpkin cheesecake by @vegaliciously and my friend and I ate the entire thing in 4 days NBD. Hope you all find little things to make you happy today!

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15 Minute Black Bean and Cheese Quesadillas! 🌮🧀🌶 Who else needs an easy dinner tonight! 🙋🏾‍♀️ ⁣ ⁣ They come together superrrrr quick and are so flavourful! Click the link in my bio for the recipe! https://jessicainthekitchen.com/vegan-black-bean-and-corn-quesadillas/